Did you know...
Robinson's have been using the same strain of yeast since the 1920's.
Pub revitalisation
Robinsons licensee Darren Johnson tells Tony Halstead about revitalising the Coach House, in High Bentham, North Yorkshire
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Building Beer Sales
Robinson’s have never taken their eye off the principle of brewing cask ales that can be relied upon – and they never will.
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Tailor Your Offer
With most pubs tapping into families and younger people David Hughes has made a success of his pub, the Plough in Whitegate, Cheshire, by bucking the trend.
Read part 1 >>
Read part 2 >>
A wise investment
While a career in catering and hospitality can be fulfilling in its own right, many have also found it to be the perfect springboard to an exciting new lifestyle - running their own pub.
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Capitilise on skills
A successful career in a pub of your
own may be closer than you think.
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Putting the Right Support in Place
In this highly competitive economic climate, tenants Bernhard and Angela Lanz
welcomed the chance to make a successful start with Frederic Robinson.
Read More >>
Robinsons Tenants get more Support
Package will help new
and existing tenants.
Read More >>
Robinson's
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The Brewery Tour
Enjoy a fascinating insight into a traditional brewery. more >> -
History
The story begins on the 29th September 1838 more >> Contact Us and Maps
If you did not find what you needed on this web site please feel free to contact us by phone, fax, email or post. more >>News
Here you will find out what is happening within Robinson's more >>Unicorn Newsletter
National Cask Ale Week. The world's largest ale festival.
more >>Newsletter Archive
Please follow the below links to view our previous newsletters:- Unicorn Summer 2006
- Unicorn Winter 2006
- Unicorn Summer 2007
- Unicorn Winter 2007
- Unicorn Summer 2008
- Unicorn Winter 2008
- Unicorn Summer 2009
